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Joint Committee on Pandemic Relief Funding - Economic Development and Workforce Working Group
Subject Joint Committee on Pandemic Relief Funding - Economic Development and Workforce Working Group
From Date
Time 9:00am
Location Room 535
- 9:00-9:05 a.m. – Opening Remarks
- 9:05-9:45 a.m. – retired Maj. Gen. Lee Levy II (presenting via TEAMS)
- 9:45-10:15 a.m. – Brent Kisling, executive director, Oklahoma Department of Commerce
- 10:15-10:45 a.m. – Ryan Morrison, president, Morrison Group
Break
- 11:00-11:30 a.m. - Michele Campbell Hockersmith, state director, Oklahoma Small Business Development Center at Southeastern Oklahoma State University
- 11:30 a.m. -12:15 p.m. – Jim Hopper, president/CEO, Oklahoma Restaurant Association
David Haynes, chairman, Oklahoma Restaurant Association Executive Committee, and owner of Johnnie’s Charcoal Broiler
- 12:15-1:00 p.m. – Lunch
- 1:00-1:30 p.m. – Chad Warmington, president/CEO, Oklahoma State Chamber of Commerce
- 1:30-1:50 p.m. – Janet Yowell, executive director, Edmond Economic Development Authority
- 1:50-2:10 p.m. - Scott Martin, president/CEO, Norman Chamber of Commerce
- 2:10-2:30 p.m. - David Myers, executive director, Ponca City Development Authority
- 2:30-3:00 p.m. - Robbie Squires, director of government and regulatory affairs, Cox Communications
- 3-3:30 p.m. – Shelley Zumwalt, executive director, Oklahoma Employment Security Commission
- 3:30-3:45 p.m. – Closing Remarks
- Other business